Nutrition · per 100 g

Energy	176.5 kcal
Fat	9.8 g
Saturated fat	5.9 g
Carbs	20.6 g
Sugars	20.6 g
Fiber	0 g
Protein	7.8 g
Salt	0.21 g
Sodium	83.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.