Ingredients
pasteurised whole milk 57.5% , butternut squash 21.2% , sage 10.6% , sea salt 0.1% , maple sugar 0.1% , cinnamon 0.1% , nutmeg 0.1% , clove 0.1% , Live Active Cultures 9.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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