Nutrition · per 100 g

Energy	567.6 kcal
Fat	45.9 g
Saturated fat	8.1 g
Carbs	16.2 g
Sugars	2.7 g
Fiber	8.1 g
Protein	32.4 g
Salt	1.8 g
Sodium	729.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.