Nutrition · per 100 g

Energy	161 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	16.1 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	0 g
Salt	16.1 g
Sodium	6450 mg
Potassium	6130 mg
Calcium	806 mg
Iron	0 mg
Magnesium	1610 mg
Vitamin D	0 µg
Vitamin E	121 mg
Vitamin B12	48.4 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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