Ingredients
date 58.3% , egg white 20.8% , peanut 10.4% , fig 5.2% , peanut oil 2.6% , sea salt 2.6%
Nutrition · per 100 g
| Energy | 385 kcal |
| Fat | 13.5 g |
| Saturated fat | 1.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 46.1 g |
| Sugars | 28.9 g |
| Fiber | 7.7 g |
| Protein | 23.1 g |
| Salt | 0.86 g |
| Sodium | 346 mg |
| Potassium | 712 mg |
| Calcium | 77 mg |
| Iron | 2.1 mg |
| Magnesium | 92 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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