Ingredients
cane sugar 60.0% , fancy free cake flour 20.0% , natural spread 10.0% , brown cane sugar 5.0% , cocoa 5.0%
Nutrition · per 100 g
| Energy | 392 kcal |
| Fat | 15.7 g |
| Saturated fat | 6.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.1 g |
| Sugars | 41.8 g |
| Fiber | 2.6 g |
| Protein | 2.6 g |
| Salt | 0.56 g |
| Sodium | 225.6 mg |
| Calcium | 157 mg |
| Iron | 4.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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