Nutrition · per 100 g
| Energy | 233 kcal |
| Fat | 13.3 g |
| Saturated fat | 7.5 g |
| Cholesterol | 20.8 mg |
| Carbs | 25 g |
| Sugars | 23.3 g |
| Added sugars | 17.5 g |
| Fiber | 0.83 g |
| Protein | 5.8 g |
| Salt | 0.19 g |
| Sodium | 75 mg |
| Potassium | 250 mg |
| Calcium | 149 mg |
| Iron | 0.83 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.