Nutrition · per 100 g

Energy	152 kcal
Fat	10 g
Saturated fat	3.2 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	11.7 g
Sugars	3.8 g
Added sugars	0 g
Fiber	2.4 g
Protein	5.9 g
Salt	0.24 g
Sodium	96.8 mg
Potassium	229 mg
Calcium	115 mg
Iron	2.1 mg
Vitamin D	1.5 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.