Classic Biscuits
Bridge City Baking
Ingredients
Non-gmo flour blend 55.0% , buttermilk 22.5% , unsalted butter 11.3% , fresh egg 5.6% , non-gmo evaporated cane juice 2.8% , baking powder 1.4% , White rice flour 0.7% , non-gmo safflower oil 0.4% , salt 0.2% , E500ii 0.2%
Nutrition · per 100 g
| Energy | 318 kcal |
| Fat | 16.5 g |
| Saturated fat | 9.4 g |
| Trans fat | 0 g |
| Cholesterol | 100 mg |
| Carbs | 40 g |
| Sugars | 8.2 g |
| Fiber | 1.2 g |
| Protein | 4.7 g |
| Salt | 1 g |
| Sodium | 400 mg |
| Calcium | 118 mg |
| Iron | 0.42 mg |
| Vitamin A | 141.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.