Greek salad
Ingredients
romaine lettuce 53.8% , LEMON HERB DRESSING 23.1% , filtered water 11.5% , EXPELLER 5.8% , canola oil 2.9% , mustard 1.4% , concentrated lemon juice 0.7% , sea salt 0.4% , garlic 0.2% , onion 0.1% , E415 0.0% , herb 0.0% , SPIC 0.0%
Nutrition · per 100 g
| Energy | 99 kcal |
| Fat | 7.9 g |
| Saturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 7 mg |
| Carbs | 5.3 g |
| Sugars | 2 g |
| Fiber | 1.3 g |
| Protein | 1.3 g |
| Salt | 0.76 g |
| Sodium | 303 mg |
| Calcium | 53 mg |
| Iron | 0.47 mg |
| Vitamin A | 197.4 µg |
| Vitamin C | 3.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.