Rustic Flat Italian Herb
Breadeli
Ingredients
fortified wheat flour 52.1% , water 24.0% , unsalted butter 12.0% , parmigiano reggiano 6.0% , salt 3.0% , enzyme 1.5% , E460ii 0.7% , semolina 0.4% , oil blend 0.2% , canola oil 0.1% , extra virgin olive oil 0.0% , whole wheat flour 0.0% , E575 0.0% , sugar 0.0% , yeast 0.0% , lemon juice 0.0% , italian seasoning 0.0% , oregano 0.0% , marjoram 0.0% , thyme 0.0% , basil 0.0% , rosemary 0.0% , sage 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 8 g |
| Saturated fat | 3.6 g |
| Cholesterol | 17.9 mg |
| Carbs | 44.6 g |
| Sugars | 1.8 g |
| Fiber | 1.8 g |
| Protein | 8.9 g |
| Salt | 1 g |
| Sodium | 411 mg |
| Potassium | 71.4 mg |
| Calcium | 57.1 mg |
| Iron | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.