Ingredients

egg 62.5% , water 18.8% , E330 9.4% , E211 9.4%

Nutrition · per 100 g

Energy	140 kcal
Fat	9.8 g
Saturated fat	2.6 g
Carbs	0.27 g
Sugars	0.27 g
Fiber	0 g
Protein	12.7 g
Salt	0.78 g
Sodium	310 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.