Ingredients
water 52.9% , butternut squash 23.5% , coconut cream 11.8% , pumpkin 5.9% , onion 2.9% , safflower oil 1.5% , cane sugar 0.7% , sea salt 0.4% , tapioca flour 0.2% , brown mustard seed 0.1% , turmeric 0.0% , cumin seeds 0.0% , curry 0.0% , fennel 0.0% , coriander 0.0% , cayenne pepper 0.0% , created and 0.0%
Nutrition · per 100 g
| Energy | 91.7 kcal |
| Fat | 6.7 g |
| Saturated fat | 3.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.9 g |
| Sugars | 3.8 g |
| Added sugars | 2.1 g |
| Fiber | 0.83 g |
| Protein | 0 g |
| Salt | 0.6 g |
| Sodium | 242 mg |
| Potassium | 148 mg |
| Calcium | 19.2 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.