Ingredients
penne 52.5% , WHITE MEAT CHICKEN 23.8% , milk 11.9% , Monterey Jack 5.9% , water 3.0% , parmigiano reggiano 1.5% , water 0.7% , parmigiano reggiano 0.4% , rice starch 0.2% , CONTAINS 1% and LESS OF 0.1% , lactic ferments 0.0% , salt 0.0% , enzymes) salt 0.0% , E339 0.0% , flavouring 0.0% , sugar 0.0% , butter natural flavouring 0.0% , garlic 0.0% , salt 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 151 kcal |
| Fat | 6.7 g |
| Saturated fat | 4.4 g |
| Trans fat | 0 g |
| Cholesterol | 29 mg |
| Carbs | 12.8 g |
| Sugars | 1.7 g |
| Fiber | 0.3 g |
| Protein | 9.7 g |
| Salt | 0.79 g |
| Sodium | 315 mg |
| Potassium | 23 mg |
| Calcium | 50 mg |
| Iron | 0.48 mg |
| Vitamin A | 10.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.