Frozen Dessert
Ingredients
coconut milk 68.5% , cane sugar 3.4% , E968 3.4% , rice protein 3.4% , high fat cocoa 3.4% , prebiotic fiber 3.4% , vegetable glycerin 3.4% , pea protein isolate 3.4% , E410 3.4% , E412 2.0% , sea salt 0.2% , sunflower lecithin 0.2% , ste 1.6%
Nutrition · per 100 g
| Energy | 114.9 kcal |
| Fat | 4.6 g |
| Saturated fat | 3.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 23 g |
| Sugars | 6.9 g |
| Polyols | 9 g |
| Fiber | 8 g |
| Protein | 4.6 g |
| Salt | 0.32 g |
| Sodium | 126.4 mg |
| Calcium | 0 mg |
| Iron | 0.56 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.