Ingredients
pork 72.9% , water 13.6% , iodised salt 2.1% , brown sugar 11.4%
Nutrition · per 100 g
| Energy | 167 kcal |
| Fat | 7.4 g |
| Saturated fat | 1.9 g |
| Trans fat | 0 g |
| Cholesterol | 56 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 22.2 g |
| Salt | 4.3 g |
| Sodium | 1704 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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