Nutrition · per 100 g

Energy	418.6 kcal
Fat	20.9 g
Saturated fat	7 g
Carbs	44.2 g
Sugars	20.9 g
Fiber	4.7 g
Protein	23.3 g
Salt	0.81 g
Sodium	325.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.