Ingredients
textured plant protein 53.8% , water 23.1% , vegetable oil 11.5% , egg white 5.8% , dextrose 2.9% , contains 2% and less of non-gmo soy protein isolate 1.4% , hydrolysed vegetable protein 0.7% , natural flavors sources 0.4% , brown sugar 0.2% , rice flour 0.1% , E407 0.0% , maltodextrin 0.0% , smoke flavouring 0.0%
Nutrition · per 100 g
| Energy | 211 kcal |
| Fat | 10.5 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7 g |
| Sugars | 3.5 g |
| Fiber | 0 g |
| Protein | 21.1 g |
| Salt | 2 g |
| Sodium | 789 mg |
| Potassium | 149 mg |
| Calcium | 81 mg |
| Iron | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.