Ingredients
water 57.1% , wheat gluten 21.4% , textured plant protein 10.7% , textured plant protein 5.4% , wheat starch 2.7% , contains 2% and less of vegetable oil 1.3% , YEAS 1.3%
Nutrition · per 100 g
| Energy | 175 kcal |
| Fat | 2.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 8.8 g |
| Sugars | 1.8 g |
| Fiber | 1.8 g |
| Protein | 28.1 g |
| Salt | 2 g |
| Sodium | 807 mg |
| Potassium | 228 mg |
| Calcium | 74 mg |
| Iron | 3.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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