Red Miso Glazed Salmon Skewers With Juicy Pineapple Chunks And Red Bell Peppers
Ingredients
salmon 52.8% , red miso paste 23.6% , soya bean 11.8% , water 5.9% , rice 3.0% , salt 0.5% , E1510 0.5% , parsley 0.5% , brown sugar 0.5% , lime juice 0.5% , rice vinegar 0.2% , sugar 0.1% , tamari 0.1% , canola oil 0.0% , spice 0.0% , onion 0.0% , lemongrass 0.0% , FR 0.0%
Nutrition · per 100 g
| Fat | 4.1 g |
| Saturated fat | 0.92 g |
| Cholesterol | 22 mg |
| Carbs | 0.01 g |
| Sugars | 5.7 g |
| Fiber | 0.5 g |
| Protein | 0.01 g |
| Salt | 1 g |
| Sodium | 406.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.