Sauce
Steve's Paleo Goods
Ingredients
Ripe tomatoes 52.9% , fish stock 23.5% , onion 11.8% , celery 5.9% , lemon juice 2.9% , extra virgin olive oil 1.5% , sweet yellow peppers 0.7% , garlic 0.4% , red wine vinegar 0.2% , FRESH PARSLEY 0.1% , capers 0.0% , white wine 0.0% , sea salt 0.0% , Fresh basil 0.0% , red bell pepper 0.0% , black peppercorns 0.0% , dried basil 0.0%
Nutrition · per 100 g
| Energy | 107 kcal |
| Fat | 7.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10.7 g |
| Sugars | 0 g |
| Fiber | 3.6 g |
| Protein | 0 g |
| Salt | 2 g |
| Sodium | 786 mg |
| Calcium | 71 mg |
| Iron | 5.1 mg |
| Vitamin A | 321.3 µg |
| Vitamin C | 42.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.