Ingredients

pasta 75.0% , filling 25.0%

Nutrition · per 100 g

Energy	387 kcal
Fat	9.7 g
Saturated fat	5.7 g
Trans fat	0 g
Cholesterol	137 mg
Carbs	58.1 g
Sugars	3.2 g
Added sugars	0 g
Fiber	4.8 g
Protein	16.1 g
Salt	1.9 g
Sodium	774 mg
Potassium	226 mg
Calcium	161 mg
Iron	1.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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