Ingredients
Gluten-free flour tortilla 57.1% , pizza sauce 21.4% , mozzarella 10.7% , ITALIAN SAUSAGE 5.4% , rice powdered cellulose 2.7% , Modified starch 1.3% , Garlic salt 1.3%
Nutrition · per 100 g
| Energy | 204 kcal |
| Fat | 7.1 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 13 mg |
| Carbs | 24.8 g |
| Sugars | 2.6 g |
| Fiber | 3.5 g |
| Protein | 12.4 g |
| Salt | 1.3 g |
| Sodium | 504 mg |
| Calcium | 71 mg |
| Iron | 0.32 mg |
| Vitamin A | 53.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.