Always hand crafted artisan melts philly style cheesesteak

Better Bakery

Cheese 0858312002539

Ingredients

bread 50.9% , barley malt flour 24.6% , E375 12.3% , reduced iron 6.1% , thiamin mononitrate 3.1% , E101 1.5% , folic acid 0.8% , water 0.4% , unsalted butter 0.2% , skimmed milk powder 0.1% , sugar 0.0% , yeast 0.0% , salt 0.0% , philly style beef-water and modified food starch product 0.0% , water 0.0% , salt 0.0% , dehydrated onion 0.0% , green bell pepper 0.0% , garlic 0.0% , contains 2% and less of 0.0% , spice 0.0% , HYDROLYZED CORN 0.0% , soya 0.0% , wheat protein 0.0% , yeast extract 0.0% , natural and artificial flavouring 0.0% , maltodextrin 0.0% , torula yeast 0.0% , sesame oil 0.0% , E150a 0.0% , E1400 0.0% , Modified starch 0.0% , soya oil 0.0% , fractionated coconut oil 0.0% , E160c 0.0% , E339 0.0% , beef extract 0.0% , dextrose 0.0% , pasteurized process provolone cheese 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , water 0.0% , cream 0.0% , E339 0.0% , salt 0.0% , E200 0.0% , Colour 0.0% , parmesan cheese crumble 0.0% , barley malt flour 0.0% , E375 0.0% , reduced iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , unsalted butter 0.0% , parmigiano reggiano 0.0%

Nutrition · per 100 g

Energy 293 kcal
Fat 14.7 g
Saturated fat 7.6 g
Trans fat 0 g
Cholesterol 41 mg
Carbs 28 g
Sugars 2.5 g
Fiber 1.3 g
Protein 12.1 g
Salt 1.8 g
Sodium 701 mg
Calcium 159 mg
Iron 2.3 mg
Vitamin A 95.4 µg
Vitamin C 5.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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