Ingredients
All natural* chicken breast 55.0% , parmigiano reggiano 22.5% , cream cheese 11.3% , ricotta 5.6% , mozzarella 2.8% , Artichoke heart 1.4% , water 0.7% , egg yolk 0.4% , grapeseed oil 0.2% , spice 0.2%
Nutrition · per 100 g
| Energy | 224 kcal |
| Fat | 11.8 g |
| Saturated fat | 5.9 g |
| Trans fat | 0 g |
| Cholesterol | 100 mg |
| Carbs | 3.5 g |
| Sugars | 0 g |
| Fiber | 1.2 g |
| Protein | 25.9 g |
| Salt | 0.68 g |
| Sodium | 271 mg |
| Calcium | 282 mg |
| Iron | 1.3 mg |
| Vitamin A | 70.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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