Nutrition · per 100 g

Energy	241.7 kcal
Fat	15 g
Saturated fat	7.5 g
Carbs	14.2 g
Sugars	1.7 g
Fiber	2.5 g
Protein	14.2 g
Salt	0.92 g
Sodium	366.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.