Ingredients
water 52.2% , vegetable broth 23.9% , green lentils 12.0% , potato 6.0% , onion 3.0% , carrot 1.5% , diced tomatoes in tomato juice 0.7% , celery 0.4% , spinach 0.2% , CONTAINS LESS THAN 2% OF 0.1% , salt 0.0% , honey 0.0% , garlic 0.0% , maltodextrin 0.0% , cane sugar 0.0% , soy sauce 0.0% , yeast extract 0.0% , spice 0.0% , E150a 0.0% , celeriac 0.0% , corn starch 0.0% , garlic 0.0% , onion 0.0%
Nutrition · per 100 g
| Energy | 57 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 11.4 g |
| Sugars | 1.6 g |
| Fiber | 2.4 g |
| Protein | 3.3 g |
| Salt | 0.84 g |
| Sodium | 335 mg |
| Potassium | 167 mg |
| Calcium | 24 mg |
| Iron | 1.1 mg |
| Vitamin A | 91.8 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.