Ingredients
tomato purée 55.6% , water 22.2% , cream milk 11.1% , butter 5.6% , sugar 2.7% , CONTAINS LESS THAN 2% OF 1.5% , tapioca 0.7% , salt 0.3% , spice 0.4%
Nutrition · per 100 g
| Energy | 102 kcal |
| Fat | 6.5 g |
| Saturated fat | 4.1 g |
| Trans fat | 0.2 g |
| Cholesterol | 16 mg |
| Carbs | 9.4 g |
| Sugars | 5.3 g |
| Fiber | 1.2 g |
| Protein | 1.2 g |
| Salt | 0.65 g |
| Sodium | 261.1 mg |
| Calcium | 24 mg |
| Iron | 0.59 mg |
| Vitamin A | 48.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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