Ingredients
brown sugar 54.5% , tapioca syrup 22.7% , cream 11.4% , butter 5.7% , sugar 2.8% , milk 1.4% , chocolate 0.7% , sea salt 0.4% , coffee 0.2% , vanilla 0.1% , salt 0.1%
Nutrition · per 100 g
| Energy | 511 kcal |
| Fat | 24.4 g |
| Saturated fat | 15.6 g |
| Trans fat | 0 g |
| Cholesterol | 67 mg |
| Carbs | 73.3 g |
| Sugars | 53.3 g |
| Fiber | 0 g |
| Protein | 2.2 g |
| Salt | 1.7 g |
| Sodium | 667 mg |
| Calcium | 89 mg |
| Iron | 0.8 mg |
| Vitamin A | 266.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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