Nutrition · per 100 g

Energy	971 kJ
Energy	232 kcal
Fat	23 g
Saturated fat	16.6 g
Carbs	3.7 g
Sugars	3.6 g
Protein	2.5 g
Salt	0.08 g
Sodium	32 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.