Nutrition · per 100 g

Energy	67 kcal
Fat	3.7 g
Saturated fat	2.5 g
Carbs	4.9 g
Sugars	4.9 g
Protein	3.5 g
Salt	0.13 g
Sodium	52 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.