Ingredients
cooked rice 54.2% , chicken breast 22.9% , coconut milk 11.5% , water 5.7% , aubergine 2.9% , red curry paste 1.4% , red bell pepper 0.7% , SWEET BASIL 0.4% , palm sugar 0.2% , sugar 0.1% , fish sauce 0.0% , soya oil 0.0%
Nutrition · per 100 g
| Energy | 123 kcal |
| Fat | 3.5 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 14.4 g |
| Sugars | 2.5 g |
| Fiber | 0.7 g |
| Protein | 6.7 g |
| Salt | 0.41 g |
| Sodium | 162 mg |
| Calcium | 14 mg |
| Iron | 0.51 mg |
| Vitamin A | 42.3 µg |
| Vitamin C | 3.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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