Ingredients
All natural cane sugar 55.0% , White rice flour 22.5% , potato starch 11.3% , tapioca flour 5.6% , arrowroot 2.8% , baking powder 1.4% , salt 0.3% , sorghum flour 0.3% , E415 0.3% , E500ii 0.5%
Nutrition · per 100 g
| Energy | 267 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 66.7 g |
| Sugars | 46.1 g |
| Fiber | 0.6 g |
| Protein | 0 g |
| Salt | 0.61 g |
| Sodium | 244 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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