Nutrition · per 100 g

Energy	160 kcal
Fat	7 g
Trans fat	0 g
Cholesterol	20 mg
Carbs	4 g
Sugars	1 g
Fiber	0 g
Protein	20 g
Salt	0.75 g
Sodium	300 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.