Ingredients
raspberry jam 57.1% , gluten free oat flour 21.4% , Hormone free butter 10.7% , gluten free oats 5.4% , cane sugar 2.7% , brown cane sugar 1.3% , pure vanilla extract 1.3%
Nutrition · per 100 g
| Energy | 397 kcal |
| Fat | 18.5 g |
| Saturated fat | 9.3 g |
| Trans fat | 0 g |
| Cholesterol | 40 mg |
| Carbs | 55.6 g |
| Sugars | 29.1 g |
| Fiber | 5.3 g |
| Protein | 5.3 g |
| Salt | 0.3 g |
| Sodium | 119 mg |
| Iron | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.