Nutrition · per 100 g

Energy	310 kcal
Fat	24.7 g
Saturated fat	2.8 g
Trans fat	0 g
Cholesterol	45.9 mg
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	21.2 g
Salt	0.05 g
Sodium	21.2 mg
Potassium	346 mg
Calcium	52.9 mg
Iron	0 mg
Vitamin D	2.8 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.