Ingredients
wheat flour 54.2% , sugar 15.0% , palm oil 15.0% , egg 7.9% , canola oil 4.0% , soya flour 2.0% , salt 0.4% , soya lecithin 0.4% , E471 0.4% , natural flavouring 0.3% , E330 0.2% , E160ai 0.2%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 20 g |
| Saturated fat | 8.3 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 63.3 g |
| Sugars | 30 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 0.88 g |
| Sodium | 350 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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