Nutrition · per 100 g

Energy	100 kcal
Fat	0 g
Carbs	24 g
Sugars	12 g
Protein	0 g
Salt	0.05 g
Sodium	20 mg
Calcium	220 mg
Zinc	220 mg
Vitamin D	400 µg
Vitamin E	60 mg
Vitamin C	1000 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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