Luxury curd
The English Provender
0858723003040
Ingredients
sugar 56.3% , whole egg 21.9% , water 10.9% , unsalted butter 5.5% , concentrated lemon juice 2.7% , free range egg yolk 1.4% , fruit pectin 0.7% , lemon oil 0.7%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 10 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 100 mg |
| Carbs | 60 g |
| Sugars | 60 g |
| Fiber | 3.3 g |
| Protein | 3.3 g |
| Salt | 0.17 g |
| Sodium | 67 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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