Nutrition · per 100 g

Energy	175.8 kcal
Fat	6.6 g
Saturated fat	3.8 g
Carbs	25.3 g
Sugars	23.1 g
Fiber	0 g
Protein	3.3 g
Salt	0.37 g
Sodium	148.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.