Dreaming Cow, Grass-Fed Cream Top Yogurt, Maple Ginger

Grade a pasteurized non-homogenized grass based whole milk 57.1% , AMBER AGAVE NECTAR 21.4% , maple syrup 10.7% , ginger spice and live active cultures 5.4% , Lactobacillus bulgaricus 2.7% , Lactobacillus acidophilus 1.3% , bifidus 1.3%