Nutrition · per 100 g

Energy	3.6 kcal
Fat	7.1 g
Saturated fat	1.8 g
Carbs	21.4 g
Sugars	17.9 g
Fiber	0 g
Protein	50 g
Salt	4.3 g
Sodium	1714.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.