Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Carbs | 0 g |
| Protein | 0 g |
| Salt | 6.8 g |
| Sodium | 2740 mg |
| Potassium | 6850 mg |
| Calcium | 1370 mg |
| Magnesium | 1710 mg |
| Zinc | 68.5 mg |
| Vitamin D | 411 µg |
| Vitamin C | 13700 mg |
| Vitamin B12 | 2050 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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