Korma sauce
Ingredients
water 53.6% , coconut milk 23.2% , tomato concentrate 11.6% , cane sugar 2.4% , COCONUT MILK POWDER 2.4% , curry 2.4% , soya oil 2.2% , salt 0.5% , ginger 0.5% , garlic 0.5% , dehydrated onion 0.3% , E415 0.2% , lime juice concentrate 0.1% , E330 0.1%
Nutrition · per 100 g
| Energy | 104 kcal |
| Fat | 8 g |
| Saturated fat | 6.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 8 g |
| Sugars | 4.8 g |
| Fiber | 1.6 g |
| Protein | 1.6 g |
| Salt | 1 g |
| Sodium | 408 mg |
| Calcium | 16 mg |
| Iron | 1.4 mg |
| Vitamin A | 48 µg |
| Vitamin C | 3.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.