Nutrition · per 100 g

Energy	360.7 kcal
Fat	3.6 g
Saturated fat	0 g
Carbs	89.3 g
Sugars	64.3 g
Fiber	7.1 g
Protein	7.1 g
Salt	0.55 g
Sodium	221.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.