Ingredients
cooked rice 52.3% , chicken breast 23.9% , carrot 11.9% , celery 6.0% , blue cheese crumbles 3.0% , butter 1.5% , TABASCO SAUCE 0.7% , vinegar 0.4% , tomato purée 0.2% , honey 0.1% , carrot juice 0.0% , brown sugar 0.0% , olive oil 0.0% , garlic 0.0% , garlic 0.0% , salt 0.0% , paprika 0.0% , chili pepper 0.0% , onion 0.0% , mustard 0.0% , spice 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 183 kcal |
| Fat | 6.1 g |
| Saturated fat | 3.2 g |
| Trans fat | 0 g |
| Cholesterol | 48.1 mg |
| Carbs | 13.8 g |
| Sugars | 2.2 g |
| Added sugars | 0.64 g |
| Fiber | 0.64 g |
| Protein | 16 g |
| Salt | 0.48 g |
| Sodium | 192 mg |
| Potassium | 221 mg |
| Calcium | 54.5 mg |
| Iron | 1 mg |
| Vitamin D | 0.06 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.