Nutrition · per 100 g

Energy	196 kcal
Fat	11.2 g
Saturated fat	5.5 g
Trans fat	0 g
Cholesterol	48.1 mg
Carbs	9.9 g
Sugars	2.2 g
Added sugars	0 g
Fiber	1.6 g
Protein	11.9 g
Salt	0.56 g
Sodium	224 mg
Potassium	503 mg
Calcium	38.5 mg
Iron	1.3 mg
Vitamin D	0.03 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.