Nutrition · per 100 g

Energy	309.7 kcal
Fat	10.6 g
Saturated fat	2.7 g
Carbs	51.3 g
Sugars	29.2 g
Fiber	0.88 g
Protein	3.5 g
Salt	0.28 g
Sodium	110.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.