Nutrition · per 100 g

Energy	125 kcal
Fat	3.5 g
Saturated fat	0 g
Carbs	13.9 g
Sugars	2.8 g
Fiber	5.6 g
Protein	9.7 g
Salt	0.73 g
Sodium	292 mg
Potassium	486 mg
Calcium	111 mg
Iron	2.5 mg
Vitamin C	16.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.