Ingredients
White rice flour 56.3% , brown rice flour 21.9% , potato starch 10.9% , sprouted brown rice protein 5.5% , tapioca 2.7% , E500ii 1.4% , E415 0.7% , sea salt 0.7%
Nutrition · per 100 g
| Energy | 359 kcal |
| Fat | 1.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 68.8 g |
| Sugars | 0 g |
| Fiber | 4.7 g |
| Protein | 18.8 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Calcium | 0 mg |
| Iron | 2.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.